Pooler's first digital dining guide is here
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Pooler's best eats for you and your family
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Pooler's Featured eats
Week of September 16th
About us
Chazito’s actually began in a tent on River Street in Savannah on September 20, 2012, originally only serving Pinchos (Kabobs), Empanadas and Plantains.
The idea of a Food Truck delivering his Puerto Rican cuisine to customers became more and more formalized.
Chaz and his grandfather Doming Ortiz, purchased an old Frito Lay’s Potato Chips truck and together they created a mobile home for Pooler’s most popular Latin Cuisine. The rest, is history
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